Travel Writers Radio now has a podcast! Co-hosted by TWR contributors and travel journalists Kirstie Bedford and Belinda Jackson, our first show airs on 1 June. Tasmania! Rome! Champagne! They’re just a sample of...
One of the organisations behind the amazing Ed Sheeran concert at the MCG in March was a group called Cedar Mill, who is investing heavily in new technology performance sound shells that enable great...
Now this is curious… Graeme Kemlo went to Spencer on the Hawkesbury River for lunch at a local Thai restaurant. He bought a bottle of wine from the general store, and the staff told...
Graeme Kemlo speaks with French-born Victorian cheesemaker, Matthieu Megard who produces organic cheeses in the style of the his home region, the Jura. He describes how you can visit cheesemakers there. His Jura-style L’Artisan...
We are proud to have had Tyson Stelzer as our resident wine expert almost since the start of the show. Over the past couple of years we have not heard from him as often,...
In the words of Sam Cooke – a change is gonna come – here at Travel Writers Radio. After nine years and more than 2500 stories produced by our team of Australian and international...
Where to go in Champagne, a new hotel and arena for the Yarra Valley, French cheeses… some of the stories you’ll hear on Travel Writers Radio for this week, May 24, 2023. The show...
Reporter Veronica Matheson, recently in Japan speaks to Japanese tour guide Yoshiko Morioka, who says life is returning to normal after the global pandemic, with huge numbers of international tourists arriving in time to...
Reporter Carolyne Jasinski speaks with passionate microbiologist and Reef Sleep manager Greg Hoare, who says the reef in this area is in pretty good shape. Carolyne enjoyed a memorable experience sleeping on a pontoon...
Recently, our Sydney-based correspondent Bridgett Leslie left Australia to live and work in New York City. We couldn’t resist the opportunity to call her this week and ask how she is acclimatising to the...
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